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fermentation
(redirected from batch fermentation)

    Also found in: Dictionary/thesaurus, Medical, Encyclopedia, Wikipedia, Hutchinson 0.04 sec.
See: commotion


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Conventional free-cell batch fermentation in a stirred-tank reactor usually has a low cell density of less than 2 g per L, low xanthan productivity and a low final xanthan concentration of about 25 g per L.
Produce xanthan gum from glucose in cell-free xanthan broth by Emerging Food R&D Report
The effects of panthenate deficiency and acetate addition on anaerobic batch fermentation of glucose by Saccharomyces cerevisiae.
Effect of an acid hydrolyzate of southern pine softwood on the growth ... by Zeng, Kui / Journal of the Mississippi Academy of Sciences
In a typical batch fermentation process, the mash will stay in each fermenter for about 48 hours before
Inside Ethanol by Bernick, Jeanne / Farm Journal
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