intake

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A nonparametric correlation matrix, Spearman's rho, was used to test the strength and direction of the relationship between timing of nutritional support initiation and achievement of full caloric intake and LOS in ICU.
If Congress gave fast-food companies the directive to reduce their customers' overall caloric intake by 10%, our research indicates companies could do that without decreasing profits," Staelin declares.
These may be signs of inadequate caloric intake, and/or low carbohydrate consumption.
For the first time in this study we measured the amount of feed that the pigeons consume in captivity to determine their caloric intake and needs in case daily feeds are not available or illness arises in an individual.
In the past 20 years, the average caloric intake in the U.
Many scientists have in fact suggested that low-carb diets work simply because reducing or eliminating any major food group is likely to result in a lower total caloric intake, as long as the person doesn't overcompensate too much with other foods.
Researchers said skipped breakfast is associated with higher caloric intake, poor nutrient intake and obesity, which are linked to cavities.
AS PART of its strategy to fight the obesity epidemic in the United States, the federal Food and Drug Administration (FDA) is urging drinks producers to include more realistic caloric intake listings on the labels of their brands.
It will also help to keep an eye on your caloric intake during sedentary periods, since MREs (meals ready to eat) can pack on the pounds at 3,000 calories a meal.
Thanks to consumer fatigue with an aging product mix, the failure to introduce a killer app foodstuff a la Chicken McNuggets, and growing public concerns about caloric intake, McDonald's found itself losing market share for the first time in history to adroit upstarts like Subway.
Bodybuilders spread their daily caloric intake over as many as seven meals, eating every two to four hours.
This is best achieved primarily--whatever the current fad in dieting may say--by lowering the amount of fat one takes in, both for the overall health benefits of fat-intake reduction and to reduce caloric intake (for fat is much more calorie-dense than is protein or carbohydrate).