grill

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Place the lid on a charcoal grill and close all vents when you are done grilling.
If you're fond of Asian cuisine and want to explore and impart some of those flavors to your grilling repertoire, turn to ``The Asian Grill'' by Corinne Trang (Chronicle Books; $22.
Next in my stack of books was Bobby Flay's Boy Gets Grill, which looked fussy and remarkably complicated for someone who has struggled grilling brats, and the author himself looked suspiciously like a grinning ex-student-council weenie.
The Grill Us Hotline LongHorn Steakhouse's expert Grill Masters will provide steak grilling tips, advice and more Thursday, July 2, through Saturday, July 4, from 12 to 5 p.
One of the things that contributes to the popularity of grilling is that Bobby Flay and other well-known chefs are out there grilling," said Dale Persons, vice president of public affairs for Viking Range Corp.
While PAHs seem to be limited to grilling or barbecuing, another group of risky chemicals, heterocyclic amines (HAs), occurs more frequently in broiled and pan-fried meats.
While on display at Chantilly Home and Garden Showcase, Paradise Grilling Systems received the "Best Product Display" award from HGTV's Meg Caswell.
Prepare a charcoal or gas grill for grilling over high heat.
The extended seasonality of grilling gives retailers a longer window of time to sell grills, said Schwartz.
Patriots fans take tailgating and game-day grilling seriously," said Murray Kohl, Vice President of Sales for the New England Patriots.
Add yellow pepper, onion, zucchini and squash and continue grilling another 5 minutes, or until you can easily pass a knife through vegetables.