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meat |
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Poultry, beef and sausages were the types of meats most frequently eaten and together accounted for over 50% of all meat meals including meals containing meat products such as pies, hamburgers and pizza. The diet consists of bagels and cheese in the morning, one meat meal and an evening meal of beans and rice. food processing, sugar, crushed minerals, refractory, water filter/treatment, feed pellets, meat meal, bakeries and cereals, corn processing, starch, sweeteners, forest products, commodity pellets, resin, pet food, oil seed processing, grain cleaning, engineered pellets, metal powder, rubber processing, soaps and detergents. |
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