pepper

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References in periodicals archive ?
After the Industrial Revolution, the arduous process of turning pepper into paprika was mechanized, and the Hungarian city of Szeged became the center of the industry.
Red bell peppers, Soyrizo or crumbled vegan sausage, paprika, oregano, and shallots
Sprinkle a little paprika, parsley, or cilantro, diced finely for a nice
We were notified today of the recall of the paprika spice in 2-ounce bottles distributed by Badia Spices, Inc.
Sprinkle paprika over the top, or add a sprig of parsley
Red Gold is creamed red bell peppers and paprika and is available in spicy or sweet styles.
Have a taste and add more paprika for a stronger, smokier flavour.
In a small bowl, combine the salt, pepper, paprika and brown sugar.
When the onions are soft, add the paprika, caraway seeds, tomato, seared beef and beef stock.
HUNGARY A three-week-old giant anteater baby rests on the back of its mother Ursula in the Szeged Game Park MARS A colour-coded elevation image of Eden Patera, one of several sites in the Martian northern highlands that scientists believe may be the footprints of ancient supervolcanoes SERBIA Ljubisa Nicic shows peppers hung on the walls of his house in the village of Donja Lokosnica, which is well known for its bell and chilli peppers, which local residents make into paprika spice.
Serves 4 INGREDIENTS 50g unsalted butter 1 tablespoon olive oil 1kg red onions, thinly sliced 1 sprig fresh thyme, stalks removed 2 bay leaves 3 teaspoons caster sugar 750ml dry white wine 350ml hot vegetable stock 1 tablespoon lemon juice Salt and pepper For the croutons: 1 baguette 1 garlic clove, peeled 180g Gruyere cheese, sliced Freshly ground black pepper Pinch of paprika METHOD MELT the butter in a large saucepan with the oil and gently cook the onions for about six to eight minutes or until softened.