species

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Related to Biological species: phylogenetic species
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Over the years, however, the adverse effects have decreased, with more biological species flourishing in the new conditions.
Biological species concept does not support the idea of viable hybrid species, but there are a few examples of hybrid species populations in nature [6].
It is particularly critical to understand the conservation implications of biological species on islands because of several unique conservation challenges of these biological communities.
Mayr 1942) -- a species expanding its geographic range bifurcates around a physical barrier, diverges as it travels two separate pathways, and reconnects on the far side of the physical barrier as biological species (Jordan 1905).
Much like biological species that need to adapt when there are environmental changes, or they become extinct, businesses need to 'mutate' (this just means to change rapidly and should not be considered bad) in order to survive.
Instead, we are self-made, independent, alone, and fragile, a biological species adapted to live in a biological world." If the epic of our species is to continue, we have no choice but to free ourselves from these distractions and accept the world--and our place in it--as it is.
Wheeler repeats here that the biosemiotic basis of human language is one that humans, as a biological species, share with other biological species.
The conservation status of zebra sharks is currently classi-fied as "vulnerable" on the International Union for Conservation of Nature's (IUCN) Red List of biological species. This is predominantly due to the sharks being caught in the wild as the creature's fins and liver oil are highly prized.
As a result of both direct and indirect anthropogenic impacts, many biological species disappear, or their populations are at a critical limit that jeopardizes the capability of the species reproduction [7, p.
In The Ethics of Species Ronald Sandler analyses a range of positions related to ethical and metaethical issues surrounding biological species. Sandler ultimately argues for the view that all and only individual living beings have goods of their own and, therefore, have objective final value.
This book provides a comprehensive overview of conventional and qPCR methods used to detect pathogens in contaminated foods, as well as their use in analysis of food integrity, including the detection of genetically modified organisms, allergens, and authentication of biological species in labeled foods.
Chemical compounds and biological species have fuzzy boundaries, whereas realism towards natural kinds is not prima facie incompatible with their fuzziness.