Divide the meat into 12 equal balls, and
cut the cheese into 12 equal cubes.
Underneath the picture was the legend "serving suggestion." Really, if you need a serving suggestion for cream crackers, then you probably shouldn''t be allowed the knife to
cut the cheese anyway.
The rule for keepin' it cool A quick shot of pain will short-circuit the sillies (there's science behind why your mom kicked you under the table at Easter when you laughed after Grandpa
cut the cheese).
Some foods, like beans (the magical fruit!), cabbage, broccoli, wheat and milk, will make you
cut the cheese even more.
Before using it for the salad, it is worthwhile to
cut the cheese into cubes, sprinkle with plenty of oregano, and place in a jar.