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Related to docosahexaenoic acid: eicosapentaenoic acid
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This enables end users to gain a comprehensive insight into the structure of the international and Chinese Docosahexaenoic Acid (DHA) industry.
Fatty acid facts, Part IV: docosahexaenoic acid and Alzheimer's disease.
7 g/day of docosahexaenoic acid or placebo for six months, after which all patients received the omega-3 fatty acids for an additional six months.
Docosahexaenoic acid (DHA) is a fatty acid that is found in fish.
5 grams of docosahexaenoic acid, or DHA) for roughly two years.
The brains of breast-fed infants contained a higher percentage of docosahexaenoic acid (DHA), a polyunsaturated fatty acid, than did the brains of babies nourished with over-the-counter formula, they report in the Oct.
Docosahexaenoic acid (DHA), a long-chain omega-3 fatty acid, is important for eye and brain development and ongoing visual, cognitive, and cardiovascular health.
Thirty-six patients (aged one to eleven years) with phenylketonuria (PKU) received fish oil (18% eicosapentaenoic acid and 12% docosahexaenoic acid [DHA]), providing DHA at a dose of 15 mg per kg of body weight per day for three months.
Fatty fish and fish oil contain 2 unusual kinds of fats, docosahexaenoic acid (DHA for short) and eicosapentaenoic acid (EPA).
The two omega-3 fatty acids in fish oil, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), seem to have a unique ability to stabilize arrythmias.
Editor's note: Long-chain omega-3 polyunsaturated fatty acids include eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and docosapentaenoic acid (DPA).
Fats in this group include alpha-linolenic acid (found in flax seeds and flax seed oil and, to a smaller extent, in canola oil and soy products), docosahexaenoic acid (DHA, found in fatty fish), and eicosapentaenoic acid (EPA, also found in fatty fish).