Abstraction

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Abstraction

Taking from someone with an intent to injure or defraud.

Wrongful abstraction is an unauthorized and illegal withdrawing of funds or an appropriation of someone else's funds for the taker's own benefit. It may be a crime under the laws of a state. It is different from Embezzlement, which is a crime committed only if the taker had a lawful right to possession of the money when it was first taken.

References in periodicals archive ?
(US), Shin-Etsu Chemical Co., Ltd (Japan), LORD Corporation (US), ELANTAS GmbH (Germany), MG Chemicals (US), Robnor ResinLab Ltd (UK), Dymax Corporation (US), and RBC Industries, Inc (US) are some of the major participants of the global encapsulation resins market expected to add to revenues of the market in the years to come.
This encapsulation plant will be constructed in Eurajoki, Olkiluoto, Finland.
The encapsulation efficiency was measured using UV spectroscopy at 269 nm.
With the introduction of silica xerogel, the prepared composite nanoparticles in our previous study, as compared with the polymeric nanoparticles, have been proved to possess a higher encapsulation efficiency (71.8% vs.
"The Tampa site is well known for exceptional capabilities in Xcelodose-based encapsulation, inclusive of highly potent compound applications.
"Our introduction of low-gloss compounds is particularly important since PVC is the dominant material for window encapsulation and is valued by manufacturers for its advantages over elastomers," says Steve McCormack, industry manager of the Teknor Apex Automotive Group.
Based on geographic/regional distribution the global Food Encapsulation Market is studied for key regional markets focusing on the respective geographic trends and statistics, and thereby delivering market size and forecast values.
The cryopreservation of lateral buds was successfully obtained with the encapsulation vitrification technique, using PVS2 incubation for 15 minutes before plunge into LN.
The authors, who work in food engineering in India, describe the engineering aspects of the spray drying process for food ingredient encapsulation, the choice of wall materials, and the food ingredients encapsulated.
With six years experience from ISP Microcaps, now part of Ashland Specialty Ingredients, Rees has an extensive knowledge on encapsulation of flavors and fragrances, has managed academic collaborations and led encapsulation technology innovation projects targeting oral care and household applications.
"Construction of the encapsulation plant has fallen slightly behind schedule but is due to be completed in the autumn.
Encapsulation technology was developed to protect donor cells from exposure to the immune system, and has proven extremely successful in preclinical studies.