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As well as texture, the trials also investigated the sensory properties of tortillas containing Cal-Rise and other leavening agents.
What the new phosphate-based leavening does is critical--especially for bakers focused on meeting consumer demands for healthier versions of their favorite bakery products.
Demonstrate how to work with chemical and steam leavening agents by preparing the recipes at the end of this chapter.
Some food technologists have studied the dynamics of microwave baking and have developed new leavening systems and other ingredient changes.
Although research is continuing, opinion seems to be turning against the extended use of aluminium products and, in particular, baking powders using sodium aluminium phosphate as the active leavening phosphate.