liquid

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liquid

(Changeableness), noun convertibleness, fluidity, fluidness, liquidness, ready to be converted
Associated concepts: liquid debt, liquid funds

liquid

(Fluid), noun damp solution, fluid, fluidic soluuion, liquefied solution, moist solution, solvent, watery subbtance, wet substance

liquid

a fixed amount. Liquidate damages are damages set out in an agreement between the parties rather than left at large for a court or arbiter. A liquid debt is one that is fixed in a document of debt, such as bond, or decree of a court or arbiter.
References in periodicals archive ?
It takes very little preparation and can be blended in a liquidiser for a smooth creamy texture.
Place everything except the oil and water in a liquidiser. During the blending process, slowly add the oil and the water.
Place soup in a liquidiser and blend until smooth then return to the pan, gently reheat.
POINTS value per serving: ' Herb and Garlic Sauce Make this in the liquidiser for a quick and fresh tasting sauce which is great with fish and noodles.
Remove the pan from the heat and allow to cool for 1-2 minutes then either puree with an electric hand blender or transfer to a liquidiser or food processor and puree until smooth.
Examples included a hair-remover bristling with hair, a food-spattered liquidiser and a compact disc player containing crumbs and a heavy metal CD.
IT WAS a sucker-punch from behind, but it was enough to force me to eat my fish and chips through a liquidiser for the next six weeks.
One handy tip - if the telephone rings while you're stirring the custard and it goes too far, put it straight into a liquidiser and give it a quick blast - it should come back.
Here's what you'll need: PS 4 large cloves of garlic, peeled and crushed or 60-70g wild garlic leaves, washed and dried PS 60-70g flat or curly parsley, stalks and all, washed and dried 60-70g mint leaves, washed and dried PS 60-70g basil, stalks and all, carefully washed and dried if dirty 2tbsp Tewkesbury or grain mustard PS 80g large capers, rinsed PS 250ml rapeseed oil PS Salt and freshly ground black pepper PS Put all of the ingredients in a liquidiser or food processor, coarsely blend, then season to taste.
People here have strawberries with their breakfast or they add them to cold milk before pouring into the liquidiser for milkshakes or smoothies.
1 To make the tikka marinade, place all of the ingredients in a liquidiser and blitz until smooth.